Multi-function Bone Knife, Cut Vegetables And Vegetables
Boning Steel Kitchen Knife -the tip of the sharp and elastic knife face, suitable for removing bones, fat
Features
- Taper-ground edge allows for added stability, easy honing, long lasting sharpness, and increased efficiency when cutting and chopping.
Specifications
- Material: Metal, Wood
- Specifications: Boning knife, dividing knife, slaughter knife
- Style: Antique, retro
- Boning knife :252x40x3mm
- Partition knife :250x25x3mm
- Slaughter knife :285x35x3mm
Package Includes
- 1 X Multi-function Bone Knife, Cut Vegetables And Vegetables
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